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Beer
Menus
Private Events
About
Calendar
Shop
Taproom Menu
Drinks
Food
Brunch
Snacks
snack mix
Crunchy dried legumes with house spices. (V, GF)
$2
smoked marinated olives
Mixed smoked olives, Manchego cheese. (V, GF)
$9
Small Plates
house-made Potato Chips
$7
With caramelized onion dip. (V, GF) (+$3)
delicata squash salad
$16
Dried cherries, chili crisp, and lemon tahini. (VG, GF)
crispy pork belly
$16
Aji verde sauce. (GF)
soup
$12
Often vegan or vegetarian served with cheese toasts.
sigmund's pretzel w/ beer cheese
$15
Soft Camembert & Gouda dip with herbs and paprika. (V) Extra Pretzel (+$5)
Sandwiches
served with house-made potato chips
Brat Dog
$14
Brioche bun, kraut, mustard.
Falafel dog
$14
Pickles, tahini, white sauce, hot sauce. (V)
italian combo
$18
House-made mortadella and capocollo, straciatella and giardiniera on focaccia.
Large Plates
half roast chicken
$35
Dill-brined Pennsylvania chicken, pan sauce. Served with grilled bread.
brat plate
$28
Our Thuringer-style Bratwurst served with house-fermented sauerkraut, cucumber salad, and potato salad
smoked ratatouille
$23
Roasted smoked vegetables calabrian chili and Moroccan spices. Served with lemon yogurt and grilled bread. (VG)
Sides
kartoffelpuffer
$10
Hash brown style potato cakes, fried in beef tallow*. Served with spicy aioli. (GF) *CAN BE MADE VEGETARIAN
spaetzle gratin
$16
German-style pasta baked in cheese sauce with caramelized onions. (V) Add house-made bacon (+$4)
cucumber salad
$9
Dill, creme fraiche. (V, GF)
potato salad
$9
Mayonnaise, fermented chili and beer vinegar. (V, GF)
green salad
$10
Shallots, mint, beer vinaigrette. (V)
Dessert
malted chocolate mousse
Malt shortbread cookie, whipped cream.
$12
